Product number:
                    
                    
                    
                        ATG-76-730-9
                    
                
                    
            EAN:
            
            
        
    
    delivery time: 2-4 days
| Quantity | Unit price | Total price | 
|---|---|---|
| from 12 | 
                                    CHF 8.48* / pair                                     | CHF 101.76 | 
| from 36 | 
                                    CHF 8.26* / pair                                     | CHF 297.36 | 
| from 72 | 
                                    CHF 7.24* / pair                                     | CHF 521.28 | 
Product information "ATG 76-730 MaxiChem latex chemical protective gloves"
                        Our new MaxiChem® gloves with revolutionary TRItech™ technology are 30% thinner and 100% more comfortable with excellent mechanical handling. MaxiChem® with TRItech™ - the new COMFORT for chemical challenges.
Applications:Type A chemical protective glove for safe protection when handling liquids and chemicals.
Standards:
EN ISO 21420
EN 374-1 Type A(K.L.M.N.O.P)
EN 374-5
EN 388(3.1.3.1.A)
Other properties:
Coating material: latex (partially coated).
Carrier material: Nylon, Spandex
material thickness: 1,1 mm
Protection class: Cat. III
Silicone-free
OEKO-TEX STANDARD 100
Food certified, antibacterial
Chemical resistant thanks to our LIQUItech® technology.
TRItech™ - three-layer system for optimum comfort as well as maximum performance.
Micro-cup coating for firm grip on wet surfaces.
ERGOtech® for maximum comfort.
Suitable for contact with food according to LFGB - Not suitable for contact with greasy/oily food.
Colour: Blue
Sizes: 7-11
PU: 12/72
                    
                
    
                
                
                                        
        
                                                                    
    EN 374 -1
-1
EN 374 -5
-5
                    
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                                                
                                EN 388
                                 3.1.3.1.A
                                
                                3.1.3.1.A                            
                        
                    
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                                                
                                PPE class 
                                 CAT. III
                                
                                CAT. III                            
                        
                    
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                Lebensmittel-Zertifiziert
                                    
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                Antibakteriell
                    
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                                    
| EN 374: | -1, -5, K.L.M.N.O.P, Type A | 
|---|---|
| EN 388: | 3.1.3.1.A | 
| PPE class : | CAT. III | 
| category (hand protect): | chemical protection, suitable for food | 
| characteristics (hand protect): | double coating, full coating | 
| colour: | blue | 
| extra features: | OEKO-TEX STANDARD 100, antibacterial, silicone-free, suitable for food | 
| material (hand protect): | Latex | 
| material thickness: | 0,81 - 1,4 mm | 
| size (hand protect): | 7, 8, 9, 10, 11 | 
| smallest PU: | 12 Paar | 
 
		 
                                 
                                 
                                 
                                 
                                 
                                 
                                                                 
                                                                                                                                                                                                                                                                         
                        
                                
                                                                                                